The original tasty Genovese Chickpea Flatbread Recipe, with all tips and tricks for baking the perfect farinata in the home oven. Back from my beloved Genova, I was overwhelmed by a rush of old memories about the days spent with my best friends, about the scooter rides down Sant’Ilario hills, about the nights around the […]
Breads and Buns
Soft Potato Focaccia
The full recipe to bake homemade soft potato focaccia, delicious and fragrant, perfect for a snack or a picnic in the park. After so many sweat recipes, here come some soft potato focaccia. I’ve been testing this recipe for such a long time and now I can say I’m fully satisfied. Actually potato flakes revealed the key ingredient […]
Pain de mie, the french way for pullman bread
The recipe for making your own pain de mie at home, soft, fragrant and healthier than the one you can find in supermarket. Don’t call it pullman loaf. The French term for this style of loaf is Pain de Mie, for the guts – la mie – that makes it perfect for sandwiches. In Italy […]